Flaxseeds bread

How?

Preheat oven to 220 degrees

In a food processor, ground the flax seeds well.

In a glass, mix the apple cider vinegar with baking soda. There will be unrest

Add the remaining ingredients and finally the apple cider vinegar and baking soda

Taste and check the saltiness 

Wet your hands slightly

Generate dough into a ball and make a round or elongated loaf of bread.

Brush the bread in water and sprinkle with white, black sesame and flax seeds for decoration

Bake for about 30 minutes, cool for at least 20 minutes

What's inside?

2 cups of flax seeds

1/2 cup almond flour

1/2 cup sunflower seeds

1/2 cup pumpkin seeds

1 cup of water

1 teaspoon baking powder

1 teaspoon baking soda

1 tablespoon apple cider vinegar

1 teaspoon of Himalayan salt

2 tablespoon water

Sesame seeds for decoration